Wednesday, May 18, 2011

Oraganic Recipe: Vegitarian Lettuce Wraps

Budget Savvy Diva has a VERY YUMMY and ORGANIC RECIPE for you :)
Vegan Lettuce Wraps



Ingredients:



1 pound extra firm tofu, drained and crumbled



2 tablespoons chopped ginger



1 tablespoon sesame or olive oil



¾ cup diced celery



¾ cup diced carrots



2 tablespoons tamari or soy sauce



½ teaspoon crushed red pepper flakes



salt and pepper to taste



1 head Bibb or Romaine lettuce or Napa cabbage



2 tablespoons sesame seeds



Directions:



Heat oil in sauté pan; add ginger, celery and carrots. Stir and sauté for 5-7 minutes until slightly soft. Add tofu, soy sauce and seasoning and stir, cooking for 10 minutes. Add a bit of water in teaspoon increments if tofu is sticking to pan.



Remove from heat, spoon into lettuce leaves, sprinkle sesame seeds on top, roll and enjoy.



Make a spicy peanut dipping sauce by mixing together:



1 clove garlic, minced



3 tablespoons rice vinegar



1/2 cup tamari



1-2 tablespoons Sriracha or chili sauce



1/2 cup organic peanut butter



juice of one lime



2 tablespoons sesame oil



* You can trade out garlic for ginger or omit completely and substitute sunflower butter for peanut allergies.







Thanks! Organic Authority





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